Menu

Menu

Evening

Appetizers

Bread basket

950

pesto

Salmon Tartar

2800

yuzu, sesame dressing, chili, apples, corn crumble, shallot

Chorizo Croquettes

2600

chili mayo and garlic oil

Creamy Anis Seafood Soup

2900
with mixed seafood

Pork Belly in Steamed Bunn

2900

sweet potatoes, rucola and truffle mayo

Grilled Tiger Prawns

3200

Al ajillo dressing and grilled bell pepper

Grilled Chicken Aguado

2900

avocado, tortilla chips and shallot

Beef Carpaccio

3200

truffle oil, rucola, capers and Parmesan

House Salad

2600

oranges, cherry tomatoes, pine nuts and blueberries (V, L, G)

Salt Fish Croquettes

2900

Caribbean salsa and wakame

Main Courses

Fillet of Lamb

5800

apricot, carrot purée, tomatoes and demi-glace

Tenderloin of Beef

6200

portobello, peaches, herb cream cheese and peach demi-glace

Cauliflower Wings, Korean style

4700
vegan chorizo, smoked beetroots (V, L, G)

Fish of the Day or Fish and Chips

4900

please ask your server about today’s special

Grilled Korean Chicken

4900

dried bananas, salad and tzatziki

Meat Platter for Sharing

14000

170 g beef, 160 g lamb, Carpaccio, side salad, portobello and demi-glace

Sides

600

Baby potatoes, duck fat

Parmesan fries

Side salad

Sauces

600

Demi-gace

Tartar sauce

Peppercorn sauce

Light courses

Creamy Seafood Linguini

3900

tiger prawns, scallops, garlic

Ribeye Hamburger

3900

pickled red onion, horseradish mayo, cheddar and fries

Chicken Burger

3900

coleslaw, pickles, chili mayo and onion rings

Caesar Salad

2900/3900
chicken, croutons, red onion (also available without chicken)

 

Vegetable Stir Fry

3900

chickpeas, grapes, teriyaki and sesame seeds

Three-course menu of the day

CREAMY SEAFOOD SOUP – TENDERLOIN OF BEEF, PORTOBELLO, BABY POTATOES, DEMI-GLACE – CHOCOLATE LAVA CAKE

9900

Theatre Menu

Starter platter and choice of a main course (Fish of the day, fish and fries or lamb fillet)

OR

Choice of a main course (Fish of the day, fish and fries or lamb fillet) and chocolate lava cake

6900

THE THEATER MENU IS ONLY SERVED BETWEEN 5.30 AND 6.30 P.M.

Dessert

Mascarpone and Salted Caramel Ice Cream

2200
 
 

Chocolate Lava Cake with Vanilla Ice Cream

2200
 

Creme Brûlée and Lemon Sorbet

2200

Sorbet and Mixed Fruits (V, L, G)

2200
 

Selection of Sorbet, Mixed Berries and Limoncello-Coctail

3600

Geiri Junior

Kid friendly menu for children 12 years and younger.

Hamburger

2300

cheese and ketchup, served with fries and ketchup

Fish & Fries

2300

salad, cocktail sauce

...

ALL PRICES ARE IN ISK AND INCLUDE SERVICE CHARGE AND VAT.

PLEASE INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES BEFORE PLACING YOUR ORDER.